Rural and Environment

• St Andrews Day – 12 months as Scotland’s National Chef, by Gary Mclean

  30th November 2018 by Alan Bannon

    A year ago I was offered the position of Scotland’s first National Chef. This was a brand new role in Scotland but as soon as I was offered the position I gladly accepted. Why wouldn’t I want to be at the forefront of something I love and am passionate about? Being National Chef to…

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